May
25
Saturday

Issue IX, Volume IV : May 2013
From Plate to Palate, with Amanda McGuire : January 2010
Revolver Restaurant is single-handedly responsible for my food obsession. Sure, I read all those food conscious books, such as Fast Food Nation; Animal, Vegetable, Miracle; Food Matters and The Omnivore’s Dilemma, all of which got me interested in rethinking food.

